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DOE/EE | RIN: 1904-AC71 | Publication ID: Spring 2015 |
Title: Energy Conservation Program for Consumer Products: Test Procedure for Conventional Cooking Products | |
Abstract:
DOE has initiated a rulemaking to revise its test procedures for conventional cooking products to address induction cooking. Based on comments from interested parties in response to the NOPR, DOE is proceeding with an SNOPR to conduct additional analyses and research to address these comments. As part of this SNOPR, DOE is considering additional test procedure amendments for gas cooking products with higher burner input rates which were previously excluded from standards due to a lack of data upon which to determine the measurement of energy efficiency for these products. |
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Agency: Department of Energy(DOE) | Priority: Substantive, Nonsignificant |
RIN Status: Previously published in the Unified Agenda | Agenda Stage of Rulemaking: Final Rule Stage |
Major: Undetermined | Unfunded Mandates: Undetermined |
CFR Citation: 10 CFR 430 | |
Legal Authority: 42 U.S.C. 6292(a)(10) 42 U.S.C. 6293 |
Legal Deadline:
None |
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Timetable:
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Regulatory Flexibility Analysis Required: Undetermined | Government Levels Affected: Undetermined |
Federalism: Undetermined | |
Included in the Regulatory Plan: No | |
RIN Information URL: www1.eere.energy.gov/buildings/appliance_standards/rulemaking.aspx/ruleid/57 | Public Comment URL: www.regulations.gov/#!docketDetail;D=EERE-2012-BT-TP-0013 |
RIN Data Printed in the FR: No | |
Agency Contact: John Cymbalsky Building Technologies Office, EE-5B Department of Energy Departmental and Others 1000 Independence Avenue SW., Washington, DC 20585 Phone:202 287-1692 Email: john.cymbalsky@ee.doe.gov |