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HHS/FDA RIN: 0910-AF23 Publication ID: Spring 2008 
Title: Food Labeling; Serving Sizes of Products That Can Reasonably Be Consumed at One Eating Occasion; Updating of Reference Amounts Customarily Consumed; Approaches for Recommending Smaller Portion Sizes 
Abstract: In response to the Report of the Working Group on Obesity that FDA issued on March 12, 2004, the Agency issued on April 4, 2005, an advance notice of proposed rulemaking (ANPRM) in its efforts to combat the Nation's obesity problem. The ANPRM requested comments on possible changes to the Agency's nutrition labeling regulations on serving size and comments on other approaches for promoting consumption of smaller portion sizes. 
Agency: Department of Health and Human Services(HHS)  Priority: Other Significant 
RIN Status: Previously published in the Unified Agenda Agenda Stage of Rulemaking: Long-Term Actions 
Major: No  Unfunded Mandates: No 
CFR Citation: 21 CFR 101.9; 21 CFR 101.12; 21 CFR 101.60(b) 
Legal Authority: 21 USC 321; 21 USC 343; 21 USC 371 
Legal Deadline:  None
Timetable:
Action Date FR Cite
ANPRM  04/04/2005  70 FR 17010 
ANPRM Comment Period End  06/20/2005   
NPRM  To Be Determined   
Regulatory Flexibility Analysis Required: Undetermined  Government Levels Affected: Undetermined 
Federalism: Undetermined 
Included in the Regulatory Plan: No 
RIN Data Printed in the FR: No 
Agency Contact:
Anna Marie Brown
Food Technologist
Department of Health and Human Services
Food and Drug Administration
CPK1, Room 2A006, HFS-830, 5100 Paint Branch Parkway,
College Park, MD 20740
Phone:301 436-1789
Fax:301 436-1191
Email: annamarie.brown@fda.hhs.gov

 
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