0583-AD46 201510 The Regulatory Plan and the Unified Agenda of Federal Regulatory and Deregulatory Actions 0583 Food Safety and Inspection Service FSIS 0500 Department of Agriculture USDA Records to be Kept by Official Establishments and Retail Stores That Grind Raw Beef Products

Food Safety and Inspection Service (FSIS) is developing final regulations to amend its recordkeeping regulations to specify that all official establishments and retail stores that grind raw beef products for sale in commerce must keep records that disclose the identity of the supplier of all source materials that they use in the preparation of each lot of raw ground product, and identify the names of those source materials.

]]> Substantive, Nonsignificant Previously Published in The Unified Agenda Final Rule Stage No No 9 CFR 320 21 U.S.C. 601 et seq. No NPRM 07/22/2014 79 FR 42464 NPRM Comment Period End 10/22/2014 Final Action 12/00/2015 No None No No No No Matthew Michael Director, Regulations Development Staff 0583 Food Safety and Inspection Service FSIS 202 720-0345 202 690-0486 matthew.michael@usda.gov Office of Policy and Program Development, 1400 Independence Avenue SW, Washington DC 20250-3700