0584-AE72 202210 The Regulatory Plan and the Unified Agenda of Federal Regulatory and Deregulatory Actions 0584 Food and Nutrition Service FNS 0500 Department of Agriculture USDA Streamlining Program Requirements and Improving Integrity in the Summer Food Service Program (SFSP)

The purpose of this rule is to increase efficiency, reduce burden and redundancy, and strengthen program compliance and integrity by codifying several nationwide waivers and flexibilities that have supported State agencies and program operators, and codifying additional provisions to streamline program administration, enhance monitoring requirements, and provide needed clarity on existing provisions.

]]> Other Significant Previously Published in The Unified Agenda Completed Actions No No 7 CFR 210 7 CFR 215 7 CFR 220 7 CFR 225 7 CFR 226 42 U.S.C. 1761 42 U.S.C. 1760(I) No NPRM 01/23/2020 85 FR 4064 NPRM Comment Period End 03/23/2020 Final Action 09/19/2022 87 FR 57304 No No State No No No No Michael DePiro Specialist 0584 Food and Nutrition Service FNS 703 305-2876 michael.depiro@usda.gov 1320 Braddock Place, Alexandria VA 22314 Maureen Lydon 0584 Food and Nutrition Service FNS 703 457-7713 maureen.lydon@usda.gov 1320 Braddock Place, Alexandria VA 22314