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EPA/WATER | RIN: 2040-AD55 | Publication ID: Spring 2000 |
Title: ●Effluent Limitations Guidelines and Standards for the Aquaculture Industry | |
Abstract: EPA is focusing new efforts to help reduce nutrient loadings from commercial agricultural and industrial operations nationwide. Currently, there are no federal technology-based standards for aquaculture. This action is a new effort to develop pollutant controls in the form of nationally applicable discharge standards (known as effluent limitations guidelines and standards) for commercial and public aquaculture operations. In assessments of surface water quality, states most frequently cite siltation, nutrients, and pathogens as the major cause of water quality impairment. With the growth of the aquaculture industry, and the inconsistent state regulatory oversight, EPA will examine available technologies for the control of pollutants, primarily nutrients from aquaculture operations. | |
Agency: Environmental Protection Agency(EPA) | Priority: Substantive, Nonsignificant |
RIN Status: First time published in the Unified Agenda | Agenda Stage of Rulemaking: Long-Term Actions |
Major: No | Unfunded Mandates: Undetermined |
CFR Citation: Not Yet Determined (To search for a specific CFR, visit the Code of Federal Regulations.) | |
Legal Authority: CWA Section 301 CWA Section 304 CWA Section 306 CWA Section 307 CWA Section 308 CWA Section 318 CWA Section 402 CWA Section 501 |
Legal Deadline:
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Timetable:
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Additional Information: SAN No. 4406 | |
Regulatory Flexibility Analysis Required: Undetermined | Government Levels Affected: Undetermined |
Small Entities Affected: Businesses | Federalism: No |
Included in the Regulatory Plan: No | |
Sectors Affected: 112511 Finfish Farming and Fish Hatcheries; 112512 Shellfish Farming | |
Agency Contact: Marta Jordan Environmental Protection Agency Water 4303T, Washington, DC 20460 Phone:202 566-1049 Fax:202 566-1053 Email: Jordan.Marta@epamail.epa.gov Michael Clipper Environmental Protection Agency Water 4303, Washington, DC 20460 Phone:202 260-1278 |