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USDA/FSIS | RIN: 0583-AD79 | Publication ID: Spring 2020 |
Title: Movement of Adulterated and Misbranded Product | |
Abstract:
FSIS is proposing to amend the Federal meat inspection regulations to remove unnecessary provisions related to oral permission requirements, consolidate provisions in the meat inspection regulations that prescribe reinspection requirements for previously inspected and passed meat and poultry products before these products may enter an official establishment, and clarify that official establishments that transport adulterated or misbranded product under establishment or FSIS controls to another official establishment for appropriate disposition are not required to notify or obtain permission from FSIS prior to transporting the product. |
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Agency: Department of Agriculture(USDA) | Priority: Substantive, Nonsignificant |
RIN Status: Previously published in the Unified Agenda | Agenda Stage of Rulemaking: Proposed Rule Stage |
Major: No | Unfunded Mandates: No |
EO 13771 Designation: Deregulatory | |
CFR Citation: 9 CFR 318.2 9 CFR 320.7 9 CFR 325 9 CFR 381.18 9 CFR 418.2 | |
Legal Authority: 21 U.S.C. 601 et seq. 21 U.S.C. 451 et seq. |
Legal Deadline:
None |
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Timetable:
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Regulatory Flexibility Analysis Required: No | Government Levels Affected: None |
Small Entities Affected: No | Federalism: No |
Included in the Regulatory Plan: No | |
RIN Data Printed in the FR: No | |
Agency Contact: Matthew Michael Director, Regulations Development Staff Department of Agriculture Food Safety and Inspection Service Office of Policy and Program Development, 1400 Independence Avenue SW, Washington, DC 20250-3700 Phone:202 720-0345 Fax:202 690-0486 Email: matthew.michael@usda.gov |