View EO 12866 Meeting 2060-AV11

Title: Renewable Fuel Standard Program: Annual Volumes and Percentage Standards

Agency/Subagency: 2060-EPA/OAR

Stage of Rulemaking: Proposed Rule Stage

Meeting Date/Time: 09/16/2021 01:00 PM

Requestor: Williamson Law + Policy Requestor's Name: David Williamson Requestor's Client: American Bakers Association and working coalition of the food processing sector trade associations and consumer-facing companies

Documents:

List of Documents
Financial Times “Biofuel Refineries Squeeze US Food Industry” (9-8-21)
Bakery Small Business Footprint
AES Economic Report “AES Soyoil Price and Supply” (9-12-21)
Company Descriptions

Attendees:

List of Attendees		Participation
•	Ms. Katie Juhl - American Bakers Association	Teleconference
•	Atty. David M. Williamson - American Bakers Association	Teleconference
•	Ms. Rasma Zvaners - American Bakers Association	Teleconference
•	Mr. Zachary Decker - American Bakers Association	Teleconference
•	Dr. Donna Garren - American Frozen Food Institute	Teleconference
•	Ms. Elissa M. Gilliam - American Frozen Food Institute	Teleconference
•	Pat Faison - Association for Dressings & Sauces	Teleconference
•	Ms. Jeannie Milewski - Association for Dressings & Sauces	Teleconference
•	Mr. Phil Gusmano - Better Made Snack Foods (speaking)	Teleconference
•	Mr. John MacArthur - Rite Stuff Foods, Inc. (speaking)	Teleconference
•	Mr. Paul Capponi - Campbell Soup Company	Teleconference
•	Ms. Megan Garcia - ConAgra	Teleconference
•	Mr. Spencer Pederson - Consumer Brands Association	Teleconference
•	Mr. John Wolf - Dawn Foods	Teleconference
•	Mr. Hayden Wands - Grupo Bimbo	Teleconference
•	Mr. Carlos Barba - Grupo Bimbo	Teleconference
•	Mr. Michael Madriaga - JM Smucker	Teleconference
•	Ms. Julia Sabin - JM Smucker	Teleconference
•	Ms. Christine Corcoran - Kellogg's Company	Teleconference
•	Ms. Abigail Blunt - Kraft Heinz	Teleconference
•	Ms. Chelsee Woodey - Kraft Heinz	Teleconference
•	Mr. Gabriel Maia - Kraft Heinz	Teleconference
•	Ms. Renee Peets - Kraft Heinz (speaking)	Teleconference
•	Mr. Brent Baglien - Lamb Weston	Teleconference
•	Mr. Scott Vinson - National Retail Federation	Teleconference
•	Ms. Karen Jensen - Really Foods Company (speaking)	Teleconference
•	Mr. Ed Cinco - Schwebel Baking Company (speaking)	Teleconference
•	Ms. Jessica Hixson - SNAC International	Teleconference
•	Ms. Kyra Lindemann - Upfield	Teleconference
•	Mariano Nieto - Upfield	Teleconference
•	Ms. Shannon Campagna - Van Scoyoc Associates	Teleconference
•	Mr. Bill Lapp - Advanced Economic Solutions	Teleconference
•	Mr. Robb MacKie - American Bakers Association	Teleconference
•	Mr. Lee Sanders - American Bakers Association (speaking)	Teleconference
•	Danielle Jones - OMB/OIRA	Teleconference
•	Julia Burch - EPA	Teleconference
•	Peter Nagelhout - EPA	Teleconference
•	Matthew Oreska - OMB	Teleconference