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USDA/FSIS RIN: 0583-AC83 Publication ID: Spring 2009 
Title: Classes of Poultry; Updating Poultry Class Standards 
Abstract: FSIS will re-propose this rule based on new information on the definition and standard for "roaster" and "roasting chicken." The Agency will not re-propose any other definition in this rule. This action is being taken to ensure that poultry products are labeled in a truthful and non-misleading manner. The rule will update existing regulations to reflect current poultry characteristics and production practices. Therefore, the impact on the poultry industry is expected to be minimal. 
Agency: Department of Agriculture(USDA)  Priority: Other Significant 
RIN Status: Previously published in the Unified Agenda Agenda Stage of Rulemaking: Proposed Rule Stage 
Major: No  Unfunded Mandates: No 
CFR Citation: 9 CFR 381.170(a)   
Legal Authority: 21 USC 451   
Legal Deadline:  None
Timetable:
Action Date FR Cite
NPRM  09/29/2003  68 FR 55902   
NPRM Comment Period End  02/09/2004    
Second NPRM  09/00/2009    
Regulatory Flexibility Analysis Required: No  Government Levels Affected: None 
Small Entities Affected: No  Federalism: No 
Included in the Regulatory Plan: No 
RIN Data Printed in the FR: No 
Agency Contact:
Sally Jones
Acting Director, Labeling and Program Delivery Division
Department of Agriculture
Food Safety and Inspection Service
5601 Sunnyside Avenue,
Beltsville, MD 20705-5000
Phone:301 504-0878
Fax:202 205-3625
Email: sally.jones@fsis.usda.gov