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| USDA/FNS | RIN: 0584-AE69 | Publication ID: Spring 2019 |
| Title: ●Supplemental Nutrition Assistance Program (SNAP): Standardization of State Heating and Cooling Standard Utility Allowances | |
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Abstract:
The Department proposes to standardize the methodology to calculate State heating and cooling standard utility allowances (HCSUA), used in determining a SNAP applicant household’s shelter expenses as part of the certification process. |
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| Agency: Department of Agriculture(USDA) | Priority: Economically Significant |
| RIN Status: First time published in the Unified Agenda | Agenda Stage of Rulemaking: Proposed Rule Stage |
| Major: Yes | Unfunded Mandates: Undetermined |
| EO 14192 Designation: Regulatory | |
| CFR Citation: 7 CFR 273.9 | |
| Legal Authority: Not Yet Determined | |
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Legal Deadline:
None |
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Timetable:
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| Regulatory Flexibility Analysis Required: No | Government Levels Affected: Local, State |
| Small Entities Affected: No | Federalism: Yes |
| Included in the Regulatory Plan: No | |
| RIN Data Printed in the FR: No | |
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Agency Contact: Charles H. Watford Regulatory Review Specialist Department of Agriculture Food and Nutrition Service 1320 Braddock Place, Alexandria, VA 22314 Phone:703 605-0800 Email: charles.watford@usda.gov Kelly Stewart Chief, Planning and Regulatory Affairs Office Department of Agriculture Food and Nutrition Service 3101 Park Center Drive, Alexandria, VA 22302 Phone:703 305-2425 Email: kelly.stewart@fns.usda.gov |
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