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USDA/FNS | RIN: 0584-AE38 | Publication ID: Fall 2016 |
Title: Processing of Donated Foods for Use in the NSLP and Other Food Assistance Programs: Implementation of the Agricultural Act of 2014, and Further Revisions and Clarifications in Processing Requirements | |
Abstract:
FNS proposes to implement provisions of the Agricultural Act of 2014 (Pub. L. 113-79, the Farm Bill) with regard to the processing of donated foods, and to amend current regulations further to provide more efficient and effective service to State distributing and recipient agencies, including School Food Authorities (SFA).
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Agency: Department of Agriculture(USDA) | Priority: Substantive, Nonsignificant |
RIN Status: Previously published in the Unified Agenda | Agenda Stage of Rulemaking: Proposed Rule Stage |
Major: No | Unfunded Mandates: No |
CFR Citation: 7 CFR 250 | |
Legal Authority: Pub. L. 113-79 |
Legal Deadline:
None |
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Timetable:
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Regulatory Flexibility Analysis Required: No | Government Levels Affected: None |
Federalism: No | |
Included in the Regulatory Plan: No | |
RIN Data Printed in the FR: No | |
Agency Contact: Charles H. Watford Regulatory Review Specialist Department of Agriculture Food and Nutrition Service 1320 Braddock Place, Alexandria, VA 22314 Phone:703 605-0800 Email: charles.watford@usda.gov Lynnette M. Thomas Chief, Planning and Regulatory Affairs Branch Department of Agriculture Food and Nutrition Service 3101 Park Center Drive, Alexandria, VA 22302 Phone:703 605-4782 Email: lynnette.thomas@fns.usda.gov |